Residential Garden
Hotel & Resort
Kaş Boutique Hotel Garden
Terrace gardens, pool surrounds and an olive-grove restaurant courtyard for a sea-view 22-room hotel.
On a steep plot, planting that links the terraces became part of the hotel's guest experience. Each room terrace has its own aromatic herb pots: thyme, basil and mint are free for guests to use.
Surfaces and water
Limestone paths follow the rock and non-slip natural stone surrounds the pool. Water in the ornamental pond is recirculated.
Seasonality
With plants that stay green in winter, the hotel looks alive all year; the planting calendar includes at least four species flowering every month.
